Turrón 10 Assorted Portions Superior Quality Artisanal Confectionery
Turrón is a Spanish artisanal confectionery made of local honey, sugar and egg whites with toasted almond or other nuts such as macadamia and seeds such as sesame, and usually shaped into either a rectangular tablet or a round cake. It is usually shared as a traditional Christmas and other holiday dessert in Spain and Latin America.
Origin: Juona (Alicante), Spain
5 types of Turrón of 2 pieces each
Turrón de Alicante (toasted Marcona Almond and Rosemary Honey)